If you are searching for shrink wrap machinery for meat products, Kempner offers a complete solution. With over 40 years of experience, Kempner supplies a full shrinkwrap solution for a wide range of meat products.
The meat shrink wrapping machinery from Kempner consists of three core machine categories: shrink wrap machines, flow wrap machines and pouch filling machinery. Every machine can be customised to suit space requirements and output rates, making Kempner's meat shrink wrap solutions suitable for operations of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When applying meat shrink wrap, the packaging must to accommodate different proportions. Correctly applied, meat shrink wrap conforms to the shape of the pack creating a secure seal despite the many contours of the product. The machinery is capable of handling a range of pack dimensions including non-formed meat products.
Key benefits of Kempner for meat shrink wrapping are:
A complete meat shrink wrap solution across three primary machine types. Shrink wrap machines that meet the hygiene standards required in food product manufacturing and production. Both automated and semi-automated meat shrink wrapping machinery capable of significantly increasing packaging speeds while reducing labour requirements. Material savings and environmental benefits through reduced wastage and the use of eco-friendly shrinkwrap materials. Tailored solutions adapted to your specific production requirements.
The shrinkwrap machines are compatible with a wide variety of shrinkwrap films adaptable to meet your specific meat shrink wrapping needs. The team can install, commission and service the packaging machinery so check here that downtime on your meat packaging line is minimised.